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On Cooking: A Textbook of Culinary Fundamentals (5th Edition)

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On Cooking: A Textbook of Culinary Fundamentals (5th Edition) Review

The information in the book is terrific, if you can keep the book together. This book is junk compared to previous additions. The pages fall right out, everyone in my class is experiencing the same problem. This is a book a student is going to want to keep, but can't because it is so poorly made.

On Cooking: A Textbook of Culinary Fundamentals (5th Edition) Overview



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